Honey Strawberry Preserves Recipe
6 cups sliced strawberries
2 packages (1 3/4-ounce size) Pectin (the powder kind, that you can use with honey)
1 3/4 cup honey
2 tablespoons lemon juice
Combine strawberries and pectin in large saucepan; crush berries to blend completely. Bring mixture to a full rolling boil over medium-high heat. Boil hard 1 minute, stirring constantly.